Visitors to Coes Cafe in Worcester, Massachusetts, are in for a rare treat when they order the restaurant’s popular Albanian Salad – the creation of an Albanian-American Chef , Mark Johns.
Testimony to the success of this unique and tasty salad is the fact that, according to Johns, many of the restaurant’s Greek customers always order it.
It’s delicious. Enjoy!
Roasted red peppers and onions,
toasted walnuts over arugula
with garlic dressing,
Toss lightly and serve.