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October 25-27

610-716-7545

[email protected]

Frosina

Conference on Assistance to Persons of Albanian Origin to the United States

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Albanian Recipes: A Culinary Journey

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Albanian Recipes: A Culinary Journey

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Explore the rich flavors of Albanian cuisine with these traditional recipes from Albania, Kosovo, and other Albanian communities across the Balkans and beyond. Each dish reflects the unique culinary heritage and vibrant culture of the Albanian people.

Albanian Salad
A refreshing and flavorful salad that showcases the simplicity and freshness of Albanian ingredients.

Albanian Vegetable Pie (Byrek ose Lakror)
This savory pie, also known as Lakror, is filled with a delightful mix of vegetables and wrapped in crisp, flaky pastry.

Albanian Vegetable Pies (Byrek Shqipëtar me Perime)
Enjoy this variation of Byrek, packed with fresh vegetables and encased in a golden, flaky crust. A true staple in Albanian cuisine.

Baked Lamb and Yogurt (Tavë Kosi)
A classic Albanian dish featuring tender lamb baked with yogurt and spices, creating a creamy, savory delight.

Baked Leeks (Tavë me presh)
This dish features leeks baked to perfection, offering a delicate flavor that’s both comforting and satisfying.

Bean Jahni Soup (Jani me Fasule)
A hearty and flavorful bean soup that captures the essence of Albanian home cooking, perfect for warming up on a chilly day.

Elli’s Veal or Chicken with Walnuts (Gjellë me Arra të Ellit)
A rich and savory dish where veal or chicken is cooked with walnuts, providing a unique texture and flavor combination.

Fried Meatballs (Qofte të fërguara)
These crispy meatballs are seasoned with a blend of spices and herbs, making them a popular and delicious choice for any meal.

Garlic Dressings
A versatile dressing that adds a robust garlic flavor to your dishes, perfect for enhancing salads or grilled meats.

Mixed Vegetables (Turli perimesh)
A colorful and nutritious medley of vegetables, cooked together to create a satisfying and wholesome dish.

Tirana Fergese with Peppers
A traditional dish from Tirana, featuring a savory mix of peppers and other ingredients, baked to perfection.

Veal with Large Lima Beans (Mish Qingjji me Barbunja)
This dish combines tender veal with large lima beans, offering a hearty and flavorful meal that’s both filling and delicious.

Enjoy exploring these authentic Albanian recipes that bring a taste of the Balkans to your kitchen!

Blog

  • Top Opportunities for Albanian Ballet Careers in the USA
  • Albanian Issues Caucus Members in the U. S. Congress
  • The Italian Invasion of Albania (1939)
  • Van Christo Uncovers Two 18th Century Operas about Scanderbeg, Albania’s greatest hero
  • The Arberesh: the Christian Albanian emigration to Italy

Program

  • October 25
  • October 26
  • October 27

Menu

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  • About
  • Contact
  • Privacy Policy

Menu

  • Home
  • About
  • Contact
  • Privacy Policy

Program

  • October 25
  • October 26
  • October 27

Blog

  • Top Opportunities for Albanian Ballet Careers in the USA
  • Albanian Issues Caucus Members in the U. S. Congress
  • The Italian Invasion of Albania (1939)

Phone Number:
610-716-7545

E-Mail:
[email protected]

Location:
4179 Lyndon Street, Plymouth Meeting

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